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Eco-friendly preservative alternative to organoarsenic compounds

Do you know you can keep products fresh in an environmentally friendly manner, without using synthetic chemicals. Our goal is to seek for sustainable substitutes for old preservatives that are healthier for both you and the environment. In this article we look at some of the ingenious ways in which we are working to help make our world a greener place. 

A food preservatives is a substance added to the products to prevent spoilage. But some preservatives are potentially harmful to our health and the planet. Here at Puyuan, we are looking into and experimenting with natural preservatives to provide a safer and equally effective alternative to conventional preservatives. We can also use essential oils and plant extracts to extend the shelf life of products without sacrificing the quality.

Eliminating harmful organoarsenic compounds from the preservation process

Organoarsenic compounds are widely used in additives and preservatives, but toxic to humans and animals. At Puyuan, we are happy to tell you that no Organoarsenic compounds are used in our products. What we’re working on, instead, are non-toxic ways of preserving food, which have just as much impact.” We are working to create a cleaner environment for us all by removing harmful chemicals from the preservation process.

Why choose Puyuan Eco-friendly preservative alternative to organoarsenic compounds?

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