They are the special chemicals that farmers use so bugs and weeds do not ruin their crops. They keep plants healthy so we can have fruits and veggies to eat. But on occasion, those chemicals linger beyond their use. These contaminants can remain in the soil, water and air indefinitely. For that reason, these long-lasting chemicals are considered persistent pesticides.
Long-life pesticides can make our environment so many differences. When these chemicals are sprayed on fields, some can drift and settle onto other plants or trees nearby. The pesticide can also be driven by the wind into rivers, lakes and oceans. This means that the pesticides are also getting into birds, fish and other animals that live in these bodies of water.
You see, chemicals that last a long time in the environment can break down into other even more toxic forms and cause havoc on animals. They can be a cause of animals becoming sick or going as far to the point that they are poisoned. They can also disorientate animals, making it difficult for them to find food and a place to live. When animals are weakened, it could potentially damage the ecosystem in which they live. The ecosystem is a complex web were all plants and animals are interconnected, if one part suffer problems then results that other parts may start to get affected.
But long-acting pesticides can cause more serious problems for plant diversity. These can destroy a number of native plants and animals, making it easier for other pests or diseases to invade the area. This can become a chain reaction that causes long-term environmental damage. Persistent pesticides can disrupt this balance, potentially causing direct harm to biodiversity.
Bees are the Most Vital for Feeding Us Fruit, vegetables that produce our food supply are pollinated by honey bees. However, a lot of the bee populations have recently been dwindling. One possible explanation for the observed decline is the utilization of longlasting pesticides which many organized criminal groups, in particular by Italian mafias practice (recently this was believed to be no longer occurring).
Pesticides which are used in the growing of crops by farmers, some do get on our food. This suggests we could be exposed to these toxic chemicals and not even realise it. There are also persistent pesticides because when they get into our water which again makes it unpotable. Drinking water contamination poses a significant threat to the health of those that consume it.
The impact of these pesticides on our health is still largely unknown which continue to be an area study.Meta-Wahi S-lndhra/T-e. There is some question whether these chemicals could be associated with important potential health impacts, like cancer or birth defects. Which is why it could be a good idea for everyone to learn of these potential dangers and try their best not use pesticides whenever they can. Recognizing these hazards can make us choose more wisely relative to our health and the habitats surrounding.
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